The biggest challenges of applying coatings in the sausage processing facility were the cold temperatures and the massive amount of masking that had to be done. Prychun said regarding the temperature, “You have to keep moving and wear the sweater and keep your body temperature warm. But if you’re standing around, you’re going to get cold.” http://www.coatingspromag.com/articles/steel-coatings/2020/12/meat-processing-facility-rehab